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Wheat-Free, Gluten-Free Recipes

A collection of recipes without wheat or gluten

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Updated July 11, 2011

Wheat-Free, Gluten-Free Recipes

Eating wheat-free can be tasty and fun.

Jeanette Bradley, licensed to About.com

Cooking without wheat or gluten involves learning to use new grains and flour mixes. This collection of wheat-free, gluten-free recipes from About.com includes dishes that use quinoa, millet, rice, and corn instead of wheat.

Breakfast

Main Dishes

Side Dishes

Desserts

  • Dairy-Free Hempmilk Tapioca Pudding: You'll swear this creamy pudding has milk in it.
  • Gluten-Free, Dairy Free Chocolate Cupcakes: A crowd-pleaser from Teri Grus.
  • Gluten-Free Lemon Sugar Cookies: Buttery, crisp sugar cookies without wheat or gluten.
  • Gluten-Free Apple Pie: An American favorite, without the wheat.
  • Just for Fun

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