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By Victoria Groce, About.com Guide to Food Allergies

No Peanuts, No Soy? Not Necessarily

Friday November 30, 2007
Soy Products

Peanuts and soy are both common allergens and both legumes, and one frequent pattern among allergens is that foods that are closely related sometimes have higher-than-average risks of causing allergens in the same person. (Examples of this phenomenon include high risks of multiple tree nut allergies in a person who's diagnosed with allergies to any one particular tree nut allergy and a similar issue with shellfish allergies.) With peanuts and soy being close biological relatives, can soy cause reactions in people with peanut allergies? Should kids diagnosed with peanut allergies pre-emptively avoid soy out of an abundance of caution?

The good word, according to the Food Allergy & Anaphylaxis Network: not unless your allergist has specifically recommended you do so. The majority of people with peanut allergies tolerate soy well, and vice versa. Peer-reviewed studies have not demonstrated that soy can trigger a reaction in people with peanut allergies.

While a 2003 study raised questions about whether early exposure to soy (as in soy formula) might be a risk factor for peanut allergies, the authors of that study noted that "there is a low prevalence of clinical reactivity to soy in infants with peanut allergy." And a larger 2005 study (mentioned by FAAN) showed no correlation between early introduction to soy and peanut allergies.

What's the downside of restricting soy from the diet if you've got a peanut allergy in the family? Well, consider one common nutritional argument made by folks who disagree with peanut-restriction policies in schools: the argument that nuts are a potent source of inexpensive, high-quality protein. If you restrict soy unnecessarily, you're cutting out another nutritious protein source, as well as a ubiquitous ingredient in processed foods and many national cuisines.

Sources:

Klemola, Timo, et al. "Feeding a soy formula to children with cow's milk allergy: The development of immunoglobulin E-mediated allergy to soy and peanuts." Pediatric Allergy & Immunology. Dec. 2005. 16(8): 641-46. 30 Nov. 2007.

Lack, Gideon, et al. "Factors Associated with the Development of Peanut Allergy in Childhood." New England Journal of Medicine. Mar. 13, 2003. 348(11): 977-85. 30 Nov. 2007.

More on Peanut Allergies and Soy Allergies:

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